Recipe of Perfect Vada pav With Garlic Peanuts Chutney

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, vada pav with garlic peanuts chutney. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Vada pav With Garlic Peanuts Chutney is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Vada pav With Garlic Peanuts Chutney is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have vada pav with garlic peanuts chutney using 29 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vada pav With Garlic Peanuts Chutney:

1. Prepare 5- 6 Boil Mashed potatoes
2. Get Tarka_Ingre:For Potatoes Masala
3. Make ready 1 tbsp Oil
4. Make ready 1/2 Tsp Rai
5. Get Pinch Of Hing
6. Get 1 Chop Green Chilli
7. Take 1 Cutting Dry Red Chilli
8. Get 4-5 curry leaves
9. Get 1/4 Tsp haldi powder
10. Make ready To Taste Salt
11. Take 1 Tsp Lemon Juice
12. Make ready ForVada Butter Ingre:
13. Get 1Cup Of Besan
14. Take 1 Tsp Salt
15. Get 1/2 Tsp Ajvaine
16. Make ready Pinch Of Haldi Powder
17. Prepare As required Water
18. Make ready 1/2Tsp Garam Masala
19. Get For Chutey Ingre
20. Prepare 1 tbsp Oil
21. Take 1 tsp White Till
22. Take 2 tbsp Peanuts
23. Prepare To Taste Salt
24. Make ready 1 tbsp Kashmiri Red Chilli Powder Better Colour To Chutney
25. Get 2 tbsp Coconut Powder
26. Prepare 1 Amchur Powder
27. Prepare As per requirement Oil For Vada Frying
28. Get as required Garnish With Slied Besan Fried Green Chilli
29. Prepare as required Serve With Chutey For Vada Pav

Instructions to make Vada pav With Garlic Peanuts Chutney:

1. Start The recipe Process first ready for potato masala,take a kadai and add into oil or all potato tarka INgredients one by one Or fry, last add is potatoes or lemon juice Ormix It - cook onr mint masala are ready just cool down
2. Make for the Vada Better, All the - Beans better Ingredients Add into other one Big bowl with add little little water and Ready for simi think pouring better rest are 10Mints
3. Now Cook The Garlic Peanuts Chutney Taks a Pan Add in First oil Till or all chutney ingredients or 2 Mins Roast them and Add the mix in Mixer Jar,grind it chutney bi is Ready
4. Last step Is Heat the oil in big Wok an make the bolls potatoes masala mix on cot the besan mix and Dorpin hot oil fry this crispy golden brown vada pav with fry Green Chilii cot the better, All is Done
5. Now with Garnish Fry chilli and with spicy Chutey,Yummy spicy vada pav are serve it.

So that’s going to wrap this up with this special food vada pav with garlic peanuts chutney recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!