Steps to Prepare Gordon Ramsay Soft pretzels

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, soft pretzels. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Soft pretzels is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Soft pretzels is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook soft pretzels using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Soft pretzels:

1. Make ready 1 tbsp sugar
2. Make ready 1 1/2 tsp salt
3. Take 1 packages dry yeast
4. Prepare 2 tbsp melted butter
5. Get 4 1/2 cup all-purpose flour
6. Get 1 1/2 cup warm water
7. Get 6 cup boiling water
8. Get 1/3 cup baking soda
9. Get 1 egg wash

Instructions to make Soft pretzels:

1. Mix the yeast with the warm water and keep aside for 5 minute Then add in the sugar and salt and stir
2. Add the butter and flour one cup at a time till u get a smooth not sticky dough. Cover it Well and let it rise for an hour
3. Preheat oven to 450°F Then mix the baking soda with the boiling water and set it aside
4. Once the dough has risen, cut it into 12 equal pieces , shape it and place them on an oiled parchment paper line baking sheets.
5. Carefully place the pretzels into the boiling water and baking soda mixture for 30 seconds one at a time, remove from the boiling water and put them back on the oiled parchment paper lined baking sheets.then brush them with the egg wash and bake them for 10 to 15 minutes
6. Before baking sprinkle kosher salt or after baking dip them in melted chocolate or brush melted butter and sprinkle sugar and cinnamon

So that’s going to wrap it up for this special food soft pretzels recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!