17/11/2020 19:12

Recipe of Jamie Oliver Egg, corned beef and mayo sandwich

by John Ball

Egg, corned beef and mayo sandwich
Egg, corned beef and mayo sandwich

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, egg, corned beef and mayo sandwich. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Egg, corned beef and mayo sandwich is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Egg, corned beef and mayo sandwich is something which I have loved my entire life.

Egg, corned beef and mayo sandwich Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, egg, corned beef and mayo sandwich. It is one of my favorites. This time, I will make it a bit tasty.

To get started with this recipe, we must prepare a few components. You can cook egg, corned beef and mayo sandwich using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Egg, corned beef and mayo sandwich:
  1. Take 1 egg
  2. Take 2 slice wheat bread
  3. Prepare 1 tbsp mayonnaise
  4. Take 1 tbsp corned beef
  5. Get 1 stick lettuce
  6. Prepare 1 small tomato
  7. Take 1 pinch black pepper

I had leftover corned beef, as we all do right now, so I decided to sort of combine the two breakfasts, but in sandwich form, and without the fussy hollandaise sauce. Place chopped eggs in a bowl, add Hellmann's mayonnaise, salt and pepper, and stir to combine. On a piece of rye bread, add a layer of corned beef, then a layer of egg salad. Sprinkle some chips over the top of the egg salad.

Steps to make Egg, corned beef and mayo sandwich:
  1. Boil egg for 12 minutes (hard boiled)
  2. Marsh egg, mayonnaise, corned beef and black pepper together.
  3. Place a lettuce leaf on one slice of bread. Spread the mayo mix evenly on it.
  4. Wash and slice the tomatoes into 4 slices and place on the mayo mix. Cover with the second slice of bread.
  5. Slice into 2 neat squares and enjoy with a glass of juice or a cup of green tea.

On a piece of rye bread, add a layer of corned beef, then a layer of egg salad. Sprinkle some chips over the top of the egg salad. Spread some additional Hellmann's mayonnaise onto the second piece of bread, and gently press onto the chips. If the oil is added too rapidly, mayonnaise will curdle. Smoothness can be restored by taking the yolk of another egg and adding it little by little.

So that’s going to wrap this up with this special food egg, corned beef and mayo sandwich recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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