25/02/2021 03:47

Recipe of Favorite Bacon & Onion Roll

by Leon Richardson

Bacon & Onion Roll
Bacon & Onion Roll

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, bacon & onion roll. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Bacon & Onion Roll is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Bacon & Onion Roll is something that I’ve loved my entire life.

Bacon is a type of salt-cured pork made from various cuts, typically from the pork belly or from the less fatty back cuts. It is eaten on its own, as a side dish (particularly in breakfasts). Перевод слова bacon, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования. Ever wonder how bacon is made? Get the full history and 'making of' right here!

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook bacon & onion roll using 16 ingredients and 22 steps. Here is how you cook that.

The ingredients needed to make Bacon & Onion Roll:
  1. Take Bread dough
  2. Get 300 g (10.58 oz) Bread flour
  3. Prepare 170 ml (5.74 fl oz) Water
  4. Make ready 30 g (1.05 oz) Sugar
  5. Get 6 g (0.21 oz) Dry yeast
  6. Get 6 g (0.21 oz) Salt
  7. Make ready 4 tsp Olive oil
  8. Prepare Ingredients / Toppings
  9. Prepare 100 g (3.52 oz) Bacon slices
  10. Prepare 1 Onion *large
  11. Prepare 1 Egg
  12. Prepare 1/2 tbsp Water
  13. Make ready to taste Salt & Pepper
  14. Prepare to taste Mayonnaise
  15. Make ready to taste Shredded cheese
  16. Prepare to taste Parsley

I'm probably the best thing you can put in your mouth. Sir Francis Bacon (later Lord Verulam and the Viscount St. Albans) was an English lawyer, statesman, essayist, historian, intellectual reformer, philosopher, and champion of modern science. The slices can be close together or.

Steps to make Bacon & Onion Roll:
  1. Peel onion and slice thinly.
  2. Slice and cut bacon.
  3. Stir-fry the bacon first, and then add onion to it. *No need to put oil in the pan for stir-fry. Oil comes out from the bacon and is enough for this mixture.
  4. Season it with salt & pepper, Stir-fry a little bit, and then stop the heat.
  5. Put water & sugar in a cup or bowl and heat at 600W for 30 sec. *Not to make it hot, but lukewarm.
  6. Add dry yeast and mix well.
  7. Add half the amount of this mixture to the bread flour, mix it, and knead well.
  8. Add salt & olive oil and then knead again.
  9. Add the rest of the bread flour and knead well.
  10. Put the bread mixture on the big cutting board and knead more. *If the size of the cutting board is not big enough, divide the bread dough into two.
  11. Spread the bread mixture and make a rectangle shape with a rolling pin.
  12. Place the bacon & onion mixture on the bread. *Make some sapce on each edge to make it easy to roll up.
  13. Roll it up gently.
  14. Cut slices and place in the baking cups.
  15. Pre-heat the oven at 200℃ (392℉). *I always put the heat safe tray on the oven to get the heat a little bit. It makes the bread ferment and inflate a little.
  16. Beat an egg and mix with water.
  17. Spread the beaten egg mixture on the surface with a brush. *It will brown the bread and make it shiny.
  18. Put some mayonnaise on top of the roll.
  19. Sprinkle some shredded cheese on top.
  20. Bake at 200℃ (392℉) for 25 mins. *until the bread's surface becomes light brown.
  21. Sprinkle some parsley on top and done!
  22. Also recommended! "Cinnamon & Raisins Roll" Recipe ID : 13580141

Albans) was an English lawyer, statesman, essayist, historian, intellectual reformer, philosopher, and champion of modern science. The slices can be close together or. Bacon definition: Bacon is salted or smoked meat which comes from the back or sides of a pig. While most commercial bacon in the United States is smoked, bacon and many of its cured-meat cousins in other countries are Rinse the bacon well and again pat it thoroughly dry with paper towels. Elevating the bacon allows the strips to cook from all sides.

So that is going to wrap it up with this special food bacon & onion roll recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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