Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, fried crispy chicken with chocolate sauce. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Fried crispy chicken with chocolate sauce is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Fried crispy chicken with chocolate sauce is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have fried crispy chicken with chocolate sauce using 25 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Fried crispy chicken with chocolate sauce:
- Get 500 gr chicken breasts
- Get 2 cups buttermilk
- Prepare 1 egg
- Get 1/4 tsp black pepper
- Get 1/4 tsp cayenne pepper
- Make ready 1/4 tsp garlic powder
- Prepare 1/4 tsp onion powder
- Get Sprinkle of cumin
- Take Sprinkle of cinnamon
- Take to taste salt
- Get Outer coating (breading):
- Make ready 1/2 cup yellow corn flour
- Prepare Fried chicken breading mix
- Prepare To make the sauce:
- Make ready 1 small diced onion
- Make ready 2 tbls butter
- Take 1 tbls dark cocoa powder
- Prepare 2 cubs dark chocolate
- Prepare 1 tbls ketchup
- Prepare 1 tbls tomato paste
- Take 1 tsp balsamic vinegar
- Make ready 1 tsp pomegranate molasses
- Make ready Pinch cinnamon, cayenne pepper, cumin, black pepper
- Get 1/2 cup water
- Get to taste Salt
Instructions to make Fried crispy chicken with chocolate sauce:
- In a bowl, combine milk, eggs and spices. Season the chicken breasts well in advance, cover with plastic wrap and set aside in the refrigerator.
- Combine yellow corn flour and Fried chicken breading mix, dip the chicken breasts Until will covered then fry in hot oil or bake in the oven as desired.
- In a skillet on a medium- low heat, melt a cube of butter, add the onion cubes, sprinkle with salt and stir until golden brown.
- Add the sauce, ketchup, spices and cocoa, stir well, then add the water and simmer on low heat for 10 minutes.
- Blind the mixture with immersion blender until having a smooth sauce, for best results filter it.
- Once again, Bring the sauce to medium heat and add the pomegranate molasses, balsamic vinegar, chocolate cubes and butter cubes, stir for about 5 min on the heat until smooth and shiny.
- Serve crispy chicken breasts with hot chocolate sauce and garnish with sesame and green onions.
So that is going to wrap it up with this special food fried crispy chicken with chocolate sauce recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
