Steps to Make Jamie Oliver French Onion Soup Casserole

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, french onion soup casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

French Onion Soup Casserole is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. French Onion Soup Casserole is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook french onion soup casserole using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make French Onion Soup Casserole:

1. Take 5 Yellow Onions
2. Prepare 1/2 stick of butter
3. Make ready 1 cup White wine
4. Prepare 2 clove Fresh garlic
5. Take 1/2 can Soup can of milk
6. Make ready 1 can Cream of Mushroom soup
7. Prepare 1 loaf French bread
8. Take 1/2 lb Swiss cheese
9. Prepare 2 tsp Soy sauce
10. Prepare 2 dash worcestershire sauce

Instructions to make French Onion Soup Casserole:

1. Slice onions and mince your garlic. Add onions and garlic to a large pan with 1/2 stick of butter. Cook with lid on medium heat. When the onions begin to soften add your wine. After cooking the onions for about 20 minutes remove the lid so that the wine will evaporate.
2. Once the onions are finished pour them into a 9x13" casserole dish. Mix the cream of chicken soup, milk, soy sauce and worcestershire sauce in a large bowl and whisk until smooth. Pour mixture evenly over the onions.
3. Slice your Swiss cheese and layer on top of the casserole until covered. Slice the French bread and layer on top of the cheese. Bake at 350°F for 30 minutes or until light brown. Let cool for 5 minutes and enjoy!

So that is going to wrap this up with this exceptional food french onion soup casserole recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!