Step-by-Step Guide to Make Homemade Mutton haleem😋😋😋

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, mutton haleem😋😋😋. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Mutton haleem😋😋😋 is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Mutton haleem😋😋😋 is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook mutton haleem😋😋😋 using 21 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mutton haleem😋😋😋:

1. Get 1 kg mutton pieces
2. Make ready 1 cup ghav (wheat kernels)
3. Take 1/4 cup toor dal
4. Prepare 1/4 cup moong dal
5. Make ready 1/4 cup masoor dal
6. Get 1/4 cup urad dal
7. Get 1/4 cup chana dal
8. Take 1/4 cup rice
9. Make ready 12-15 green chillies
10. Get 1 big piece of ginger
11. Get 1 tbspn ginger garlic paste
12. Make ready 3 medium roughly chopped onion
13. Make ready 4-5 tbspn oil
14. Get Salt
15. Get Water
16. Get 1 1/2 tsp coriander seeds
17. Take 1 1/2 tsp fennel seeds
18. Take 10-15 curry leaves
19. Get 15-18 garlic cloves
20. Take 1 cup fried onion
21. Take 1 bunch mint leaves

Steps to make Mutton haleem😋😋😋:

1. Take 1 cup of ghav (wheat kernels) add water and soak overnite. Same way add all the dals 1/4 cup each(toor dal,moong dal,masoor dal,chana dal and urad dal) and 1/4 cup rice in a bowl add water and soak overnite!
2. Take a very big vessel fill with water till almost more than hlf portion add roughly 3 medium chopped onion,1tbspn ginger garlic paste,12 to 15 green chillies,1 big piece of freshly chopped ginger and 4 to 5 tbspn oil close the lid and let it boil! Once it's starts boiling add soaked ghav (wheat kernels) and washed 1 kg mutton pieces (uncooked) keep on mixing it!
3. Again it starts to boil add all the soaked dal and rice add 1 1/2 tsp of coriander seeds and 1 1/2 tsp of fennel seeds keep on mixing it till everythg is combined and cooked well! Add salt to it #NOTE - add salt only after mutton is almost cooked# Note - wenever you feel water is needed more,always add hot water to it cook till it's thick and mutton also cooked well as everything we used is uncooked! Ready!
4. Take a pan add little oil,add some fresh curry leaves and chopped garlic saute, add to the haleem mix it well! Take out in a plate garnish with fried onions and chopped mint leaves! serve hot!

So that is going to wrap it up with this exceptional food mutton haleem😋😋😋 recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!