Recipe of Gordon Ramsay Palak Paneer

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, palak paneer. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Palak Paneer is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Palak Paneer is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook palak paneer using 20 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Palak Paneer:

1. Prepare Chopped, Blanched and Ground
2. Get 2 bunches palak (spinach)
3. Prepare Cubed
4. Get 200 g paneer (cottage cheese)
5. Get Chopped and Ground into a Paste
6. Make ready 1 large onion
7. Make ready 3 cloves garlic
8. Prepare 10 cashew nuts
9. Make ready 1 green chilli (deseeded)
10. Get 1 tomato
11. Get 1 inch ginger
12. Make ready Fried in a Wok
13. Prepare 1 tablespoon ghee
14. Take Ground Paste
15. Get 3 teaspoons garam masala
16. Take 3 teaspoons salt
17. Take Ground Palak
18. Prepare 1/2 cup milk
19. Take 1/2 cup water
20. Get Cubed Paneer

Steps to make Palak Paneer:

1. Chop/cut the palak leaves and rinse.
2. Blanch the palak in boiling salted (1 teaspoon) water. Drain and cool.
3. Grind until you get the texture you prefer. (Many like it in puree form)
4. Cube the paneer. Got some from a local Indian mini market. My vegetable seller who is Indian said her family would just make the paneer themselves.
5. Grind all the paste ingredients.
6. Heat up 1 tablespoon ghee or 2 tablespoons oil in a wok. Fry paste till fragrant.
7. Stir in the palak, milk and water, adding in garam masala and salt to taste. Fry for 3 minutes, then add in cubed paneer and cook for another 5 minutes.

So that’s going to wrap it up for this special food palak paneer recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!