Easiest Way to Make Perfect Broccoli cheddar soup

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, broccoli cheddar soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Broccoli cheddar soup is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Broccoli cheddar soup is something which I have loved my entire life.

My husband loves Panera® broccoli cheddar soup but it went up in price and therefore we set out on a hunt to create the perfect broccoli cheddar soup. Here is what we came up with. There are tons of variations and options to make this soup your own. You can add extra veggies, different cheeses, garlic to your onions, a little nutmeg to the.

To begin with this particular recipe, we must first prepare a few ingredients. You can have broccoli cheddar soup using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Broccoli cheddar soup:

1. Make ready broccoli, chopped
2. Get butter(60 g)
3. Get onion, diced
4. Take flour(40 g)
5. Prepare Milk(480 mL)
6. Make ready vegetable stock(480 mL)
7. Make ready shredded carrots(55 g)
8. Prepare salt
9. Take pepper
10. Prepare nutmeg
11. Make ready grated cheddar cheese(200 g)

Puree the soup in batches in a blender until smooth; you'll still have flecks of carrot and broccoli. Return to the pot. (Or puree the soup in the pot with an immersion blender.) Add the cheese to. Slowly add chicken broth and season with salt and pepper. Bring to a boil and reduce heat to low.

Steps to make Broccoli cheddar soup:

1. Trim the stems off the broccoli heads and chop into small florets.
2. In a large pot over medium heat, combine the butter and onion and sauté until translucent. Add the flour and stir until the mixture lightly browns. Stir in the milk and mix until the contents reach a simmer. Turn the heat to low and add the stock. Simmer for 5-10 minutes.
3. Mix in the broccoli, carrots, salt, pepper, and nutmeg. Simmer for 10-15 minutes. Add the cheese and stir until it melts and combines with the other ingredients.
4. Enjoy!

Slowly add chicken broth and season with salt and pepper. Bring to a boil and reduce heat to low. Our fan-favorite Broccoli Cheddar Soup is a gateway to childhood. It always brings to mind memories of chilly weekends and scarf-wrapped adventures. It's also just plain delicious to boot.

So that is going to wrap it up with this exceptional food broccoli cheddar soup recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!