Simple Way to Make Speedy Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, dahi (yogurt) naan (flat bread)with paneer curry (indian cottage cheese) #mycookbook. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have dahi (yogurt) naan (flat bread)with paneer curry (indian cottage cheese) #mycookbook using 25 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese)

#mycookbook:

1. Get 1 1/2 Cup Flour
2. Prepare 1/4 Cup Whisked Yogurt
3. Make ready 1/2 Tsp Baking Powder
4. Make ready 1/2 tsp Salt
5. Get 1/2 tsp Sugar
6. Make ready Water as required
7. Prepare Paneer Curry
8. Prepare 1 Onion Chopped
9. Prepare 1 Pack Paneer
10. Take 2 Tomato Chopped
11. Get 4 Clove Ginger
12. Get 1 Inch Ginger
13. Take 1/2 Tsp Cumin seed
14. Make ready 2 tbsp Butter and oil
15. Make ready 1 1/2 tsp Chilli Powder
16. Prepare 7 Cashews
17. Make ready 1 tsp Coriander Powder
18. Take 1/2 tsp Turmeric powder
19. Take to taste Salt
20. Make ready 1 tsp Garam Masala powder
21. Get 1/2 tsp Cumin Powder
22. Prepare Fresh Cream
23. Make ready 1 tsp Dry Kasuri Methi
24. Prepare Leaves Coriander
25. Make ready 1 Capsicum

Steps to make Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese)

#mycookbook:

1. In a pan add some oil add one onion chopped sauté till soft add ginger garlic chopped two Tomatoes cook till soft along with some cashews. Add turmeric,chilli powder,coriander powder and sauté for while and cook them completely and grind to paste. Meanwhile sauté capsicum and keep aside and paneer.
2. In a pan add butter and some oil once hot add cumin seed, add one Tsp chilli powder and sauté and add the paste quickly and cook for while add water half cup. then add garam masala and cumin powder and Dry Kasuri methi cook for while,add salt to taste.
3. Once done add the capsicum and paneer and cook for while you can adjust the water but don’t make too watery. Last add some cream and cook and garnish with some coriander leaves.

So that is going to wrap it up for this exceptional food dahi (yogurt) naan (flat bread)with paneer curry (indian cottage cheese) #mycookbook recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!