Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, enchilada stuffed peppers. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Enchilada Stuffed Peppers is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Enchilada Stuffed Peppers is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have enchilada stuffed peppers using 6 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Enchilada Stuffed Peppers:
- Make ready 1/2 lb ground beef
- Prepare 1/2 small onion, diced
- Make ready Shredded carrot
- Prepare Baby spinach
- Get 2 cups enchilada sauce
- Get 1 cup shredded cheese
Instructions to make Enchilada Stuffed Peppers:
- Preheat oven 350
- In large skillet, cook beef with onions
- Add carrots and cook til soft
- Add spinach and sauce
- Cut peppers in half lengthwise. Remove stem, seeds and membranes
- Spoon a little beef filling into bottom of an 8x8 baking pan
- Place peppers in baking dish
- Spoon filling into each pepper
- If any filling remains, pour over top
- Cover with foil and bake 45 minutes or until peppers are soft
- Remove foil, add cheese and return to oven
- Cook until cheese is melted
- Serve with Mexican rice and beans
So that’s going to wrap this up with this special food enchilada stuffed peppers recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
