Step-by-Step Guide to Make Jamie Oliver Chinese Lemon Chicken

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chinese lemon chicken. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chinese Lemon Chicken is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Chinese Lemon Chicken is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have chinese lemon chicken using 18 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chinese Lemon Chicken:

1. Make ready 2-3 big chicken breasts(for family of 4)
2. Take 4 table spoons soy sauce
3. Make ready 1 table spoon salt
4. Make ready 2 table spoons black pepper
5. Make ready 1 table spoon cumin
6. Get 2 eggs
7. Prepare 1 cup regular or corn flour
8. Get Sause
9. Prepare 1 tea spoon lemon zest
10. Take Couple of lemon(slices)
11. Take 2 tea spoons honey
12. Take 2 tea spoons sugar
13. Take 1 table spoon salt
14. Take 1/4 cup lemon juice
15. Prepare 3 table spoons of slurry(flour mixed with water)
16. Take 2 cups chicken stock
17. Get 2 table spoons olive oil
18. Make ready Sesame seeds

Steps to make Chinese Lemon Chicken:

1. Clean the chicken, cut it into small/medium pieces. Add the seasonings,pepper,salt,cumin,soy sauce and if you prefer to add anything else. Leave it over night in the fridge.
2. Next day, add 2 eggs,and the flour and mix them. Put the chicken back in the fridge for about 15-20minutes.
3. Meanwhile the chicken is in the the fridge, start boiling the oil as it takes time.
4. Now fry the chicken in a deep pan and put it on the side untill sause is ready.
5. Sause, use a small pan. Put the oil, lemon zest, chicken stock (I used the powder)sugar,salt and honey. Mix well. Put the lemon slices and leave the sause to boil for about 30minutes.
6. Remove the lemon slices,add the slurry, i added alittle more flour and keep mixing to make the flour dissolve. Add sesame seeds,and pour the sause on the chicken.
7. Use a colander to keep the sause without any lemon pieces/zest. The sause is ready.

So that is going to wrap this up with this exceptional food chinese lemon chicken recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!