Recipe of Jamie Oliver Bicol Beef Express

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, bicol beef express. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Beef Bicol Express is the beef version of the popular Bicol express dish. The latter uses pork (usually pork belly) as the main ingredient. I got some gorgeous fresh beef chuck from the supermarket and I decided to consume it for this dish. I was attracted with the nice looking marbled fat.

Bicol Beef Express is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Bicol Beef Express is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have bicol beef express using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Bicol Beef Express:

1. Prepare 100 grams Beef Tenderloin
2. Prepare 1 cup smoky coconut milk
3. Get 1 tbsp garlic mince
4. Make ready 1 tbsp ginger jullienne
5. Make ready 1 small size onion slice
6. Take 5 pcs Finger Chillies strips
7. Make ready 1 tbsp Fermented Shrimp
8. Prepare 1/2 cup pineapple juice
9. Make ready 6 pcs pineapple chunks(in can)
10. Make ready Salt and pepper

Reduce until sauce thickens and the meat is tender A minute before fire off put chillies and pineapple and stir. Salt and pepper to taste Serve with Steamed Rice Beef Bicol Express is a version that makes use of beef chuck. This is ideal for people who don't eat pork or has no access to pork. Let me know what you think.

Instructions to make Bicol Beef Express:

1. Heat oil in pan in medium heat.Brown the meat.Put onion,garlic,ginger and Fermented shrimp.Saute
2. Pour coconut milk and pineapple juice.Reduce until sauce thickens and the meat is tender
3. A minute before fire off put chillies and pineapple and stir.Salt and pepper to taste
4. Serve with Steamed Rice

This is ideal for people who don't eat pork or has no access to pork. Let me know what you think. This is a guide on how to cook Bicol express using pork belly and balaw or salted shrimp. Bicol Express is the ultimate comfort food! With pork cubes cooked in coconut milk and chili peppers, it's rich, creamy, spicy and delicious!

So that is going to wrap it up with this special food bicol beef express recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!