12/02/2021 07:37

Simple Way to Prepare Homemade Onion and Cabbage Pakoras

by Winnie Cooper

Onion and Cabbage Pakoras
Onion and Cabbage Pakoras

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, onion and cabbage pakoras. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Onion and Cabbage Pakoras is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Onion and Cabbage Pakoras is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have onion and cabbage pakoras using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Onion and Cabbage Pakoras:
  1. Get 5 Onions thinly sliced
  2. Make ready 1 Cabbage medium sized shredded
  3. Get 1 tbsp Salt
  4. Make ready 1 tsp Turmeric powder
  5. Prepare 1 tsp Cumin powder
  6. Get 1 tsp Coriander powder
  7. Take 2 tsp Red chilli powder
  8. Make ready 2 finely chopped Green chillies
  9. Get 1 tsp Ginger garlic paste
  10. Make ready 1/8 tsp Asafoetida
  11. Take 1 cup Gram Flour or Besan
  12. Get 1/4 cup Rice Flour
  13. Prepare 1 pinch Baking soda
Steps to make Onion and Cabbage Pakoras:
  1. Make a smooth and fluffy batter with all the ingredients mentioned using as little water as possible. Cover it and leave it aside for a good 20 minutes. In the meantime, heat oil on a low heat.
  2. Use your hands to mix the batter. This results in a fluffy batter and the results will be awesome. The heat of your palms does wonders. So use your hands whenever the need arises. Remember to clean them thoroughly before you proceed.
  3. Deep fry small roundels in hot Oil on a medium-high heat until golden brown and done. Crispy, Crunchy and delicious Pakoras are ready to be enjoyed with your loved ones and friends alike. I have served it with Mint, Sesame seeds and Raw Mango Chutney. Enjoy!

So that is going to wrap it up with this special food onion and cabbage pakoras recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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