Recipe of Gordon Ramsay Cheesy Beef Enchiladas : )

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, cheesy beef enchiladas : ). One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Cook the ground beef in a skillet until brown. Add the taco seasoning and water (according to package instructions) and cook until beef is well coated, and sauce is thickened. Cheesy Beef Enchiladas Warm up a cold winter night with a hearty serving of Tex-Mex food. These enchiladas have a flavorful combination of ingredients and a rich homemade sauce.

Cheesy Beef Enchiladas : ) is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Cheesy Beef Enchiladas : ) is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook cheesy beef enchiladas : ) using 22 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cheesy Beef Enchiladas : ):

1. Get Beef
2. Prepare 3 lb Boneless Chuck Roast
3. Prepare 1 tsp Salt & Pepper
4. Prepare 1 tbsp Extra Virgin olive oil
5. Take Sauce
6. Get 1 large Yellow Onion, chopped
7. Get 3 Garlic cloves, minced
8. Take 1 Tomato sauce 24oz can
9. Make ready 2 cup Green or Red Chili, chopped (to taste)
10. Get 2 tbsp Chill powder
11. Get 1 tbsp Cumin ground
12. Make ready 2 tsp Sugar, granulated
13. Make ready 2 tbsp Frank's Hot Sauce (to taste)
14. Get 1 cup Water
15. Take Enchiladas
16. Take 2 cup Monterey Jack Cheese, shredded
17. Get 2 cup Sharp Cheese, shredded
18. Make ready 10 Flour Tortillas 10'
19. Make ready Lettuce, chopped
20. Get Green Onions, sliced
21. Make ready Sour cream
22. Get Jalapenos, sliced

Cheesy Beef Enchiladas Instructions: Brown ground beef and onion in a skillet on top of the stove. In a large non-stick skillet, cook ground beef over medium-high heat, breaking up the meat, stirring occasionally until fully cooked. Add a tablespoon of cheese and roll the tortillas closed. Place the filled tortillas, seam-side down, on the prepared baking dish.

Steps to make Cheesy Beef Enchiladas : ):

1. Heat the oil in a Dutch oven over medium-high heat | Sprinkle the meat with salt & pepper cook and until browned on both sides, about 6 - 8 minutes | Remove the meat to a plate.
2. Reduce the heat to medium, add onions to the pot and cook until translucent | Add garlic, chili powder, cumin, sugar, tomato sauce, green chile, hot sauce, water and bring to a boil.
3. Return meat to Dutch oven | Cover an reduce heat to low and simmer until the meat is tender and can be broken apart easily | About 2 - 3 hours
4. Strain the beef mixture over a large bowl. Transfer meat to a plate and break beef into small pieces, shredding it with 2 forks | Once shredded put back in the Dutch oven and mix the strain solds together
5. Preheat oven 350° | Pour a little bit of the meat mixture in the bottom of a 9x13 baking dish, just enough to cover the bottom | Lay out the flour tortilla & spoon in a healthy portion of the meat mixture | Then add shredded cheese to your liking | Roll like a burrito & place in the baking dish | Repeat until all the tortillas are used.
6. Cover completely with the remaining sauce | Sprinkle the remaining shredded cheese on top | Bake uncovered for 25-30 minutes | Lastly add your fixings to taste on top, sour cream, lettuce, green onions and jalapenos
7. Bon Appétit :)

Add a tablespoon of cheese and roll the tortillas closed. Place the filled tortillas, seam-side down, on the prepared baking dish. The enchiladas will be nestled right next to each other, and that's okay. To prepare enchiladas: Heat avocado (or canola) oil in a large skillet over medium-high heat. Ground beef and onion are wrapped in flour tortillas, topped with Cheddar cheese and black olives, then baked.

So that’s going to wrap this up for this special food cheesy beef enchiladas : ) recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!