Step-by-Step Guide to Prepare Speedy Lasagna Soup - Slow Cooker

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, lasagna soup - slow cooker. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Lasagna Soup - Slow Cooker is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Lasagna Soup - Slow Cooker is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook lasagna soup - slow cooker using 20 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Lasagna Soup - Slow Cooker:

1. Get olive oil
2. Take ground beef (or ground turkey or Italian sausage)
3. Get small yellow onion, diced
4. Get garlic, minced
5. Get small bell pepper, diced
6. Prepare sliced mushrooms (optional)
7. Get no salt crushed tomatoes
8. Make ready no salt diced tomatoes, undrained
9. Prepare no salt tomato sauce
10. Get unsalted chicken or vegetable broth
11. Get brown sugar
12. Take dried basil
13. Prepare dried parsley
14. Make ready Italian seasoning
15. Make ready salt
16. Take pepper
17. Get pasta of choice
18. Make ready Ricotta cheese, for serving
19. Make ready Freshly shredded mozzarella cheese, for serving
20. Make ready Freshly shredded parmesan cheese, for serving

Instructions to make Lasagna Soup - Slow Cooker:

1. Grease your slow cooker and set it aside.
2. Heat the oil in a large skillet over med-high heat. Add the beef and cook until brown throughout, breaking it up as you go. Drain the fat, then add it into the slow cooker.
3. Add all the additional ingredients EXCEPT for the pasta and cheeses.
4. Place the lid on and cook on low heat for 6-7 hours.
5. Once getting ready to serve, heat a large pot of water over high heat on the stove. Once it's come to a boil, cook the pasta according to the package directions. Then drain it and stir the pasta into the soup.
6. Taste and add any additional seasonings you think the soup needs, then serve immediately.
7. We like to top our bowls with some ricotta cheese mixed with a little mozzarella and parmesan. Some red chili flakes are good if you'd like a little spice.

So that’s going to wrap it up with this special food lasagna soup - slow cooker recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!