Simple Way to Make Jamie Oliver Beef And Bean Enchiladas Or Mini Burritos For The Kids

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, beef and bean enchiladas or mini burritos for the kids. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Beef And Bean Enchiladas Or Mini Burritos For The Kids is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Beef And Bean Enchiladas Or Mini Burritos For The Kids is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook beef and bean enchiladas or mini burritos for the kids using 7 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Beef And Bean Enchiladas Or Mini Burritos For The Kids:

1. Take 1 1/2 lb Ground beef- or turkey or chicken or veggies
2. Take 16 Corn tortillas or one package depends on how much you fill them
3. Prepare 1 can Refried beans or any cooked whole beans
4. Make ready 1 can Crushed tomatoes/ tomato sauce or enchilada sauce.
5. Prepare 1 pinch Chili powder, cumin, paprika, cayenne, garlic powder, salt and pepper, sugar
6. Make ready 2 cup Cheddar cheese- shredded
7. Prepare 1 Green onions for garnish

Steps to make Beef And Bean Enchiladas Or Mini Burritos For The Kids:

1. Sautée onion and beef until browned. Drain.
2. In a small pot add 24oz can of tomato purée or sauce and add all the spices. Play with it and build the sauce that taste best to you. You could also use a can of enchilada sauce but this was just as easy and the flavors were amazing!
3. Grate some cheese about two cups, one for the mixture and one for the top. Or you can use the pre shredded kind, up to you. I prefer shredding from the block- it's much tastier and you don't need as much.
4. Preheat oven to 350
5. Soften about 16 corn tortillas in a hot pan, no oil needed, 10 seconds on each side , until hot and soft. Collect on a plate and cover to keep in the heat.
6. Drain the meat and return to pan, add the can of beans and slowly mix together. Then you can just toss the cheese in, reserve some cheese for the top of the dish.
7. Pour some enchilada sauce into a casserole dish. 9x13 works well.
8. One by one place a tortilla in the sauce and scoop some of the filling evenly down the middle. Roll it up in the sauce and place seam side down. Do this until you have no more filling left. Add more sauce as needed. I got 16 in the dish.
9. Cover with additional sauce, cheese and green onions.
10. Bake for 30 minutes

So that’s going to wrap this up for this special food beef and bean enchiladas or mini burritos for the kids recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!