Recipe of Award-winning Ham and Garbanzo Bean Soup

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ham and garbanzo bean soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Ham and Garbanzo Bean Soup is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Ham and Garbanzo Bean Soup is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have ham and garbanzo bean soup using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Ham and Garbanzo Bean Soup:

1. Make ready 4 leaves bay leaf
2. Prepare 1/4 cup parsley
3. Make ready 2 tablespoons chopped cilantro
4. Make ready 1/4 cup rendered pork fat pieces caramelized
5. Make ready 1-1/2 cup diced smoked ham
6. Take 1 large onion diced
7. Take 1 teaspoon granulated garlic powder
8. Prepare 6 cups water
9. Get 6 cups water for soaking
10. Take 12 ounces dried Garbanzo beans
11. Take 2 tablespoons saffron flowers not the stems
12. Take 1 teaspoon salt
13. Take 1 teaspoon ground cumin
14. Get 2 large limes

Instructions to make Ham and Garbanzo Bean Soup:

1. Render the fat from some pork pieces pour the drippings aside for another recipe.
2. Wash and look over the beans boil in 6 cups of water for 5-7 minutes. Turn off heat and soak for an hour. Drain.
3. Add 6 cups of water to the beans with the caramelized pork fat pieces some of this has a lot of meat on it. Bring to a boil in the same pot you rendered the pork fat it should have pork bits in bottom. Deglaze with the water.
4. Bring to a boil add the bay leaves, parsley, cilantro, onions, saffron flowers, and ham. When it boil turn on low cover and simmer for 30 minutes
5. After 30 minutes add the salt, white pepper powder, and ground cumin. Cover and simmer longer.
6. After 1 hour add the juices of 1 lime
7. Add soup to a bowl, slice the second lime for a good squeeze of juice. I hope you enjoy!!

So that is going to wrap this up with this exceptional food ham and garbanzo bean soup recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!