Recipe of Homemade Mushroom, carmelized onion, spinach, and gruyere quiche

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, mushroom, carmelized onion, spinach, and gruyere quiche. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

This morning it was quiche, specifically an onion quiche. To my dear father who turned up his nose at this masterpiece, mumbling something about real men, I say, "phooey." Kudos to my brother Ed, who almost made up for dad's transgression, by saying just "damn good" after inhaling a piece at dinner. The caramelized onion with spinach and Gruyere is my all-time favorite. I usually use fresh spinach but the frozen box is easy, too.

Mushroom, carmelized onion, spinach, and gruyere quiche is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Mushroom, carmelized onion, spinach, and gruyere quiche is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook mushroom, carmelized onion, spinach, and gruyere quiche using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mushroom, carmelized onion, spinach, and gruyere quiche:

1. Make ready 1 puff pastry
2. Take 1/2 onion thinly sliced
3. Take 1 pkg mushrooms sliced
4. Take 2-3 handfuls spinach
5. Prepare 3 eggs
6. Take 2 cups half and half
7. Make ready 3/4 cup gruyere
8. Prepare Salt
9. Make ready Pepper

Mushroom lovers, meet your new favorite quiche. This spinach mushroom quiche is loaded with savory flavors thanks to a brilliant combination of veggies, thyme. Remove from the heat and let cool slightly. Caramelized Onion, Mushroom and Bacon Quiche in a Pat-In-Pan Crust.

Steps to make Mushroom, carmelized onion, spinach, and gruyere quiche:

1. Preheat oven to 375°
2. Thaw out puff pastry and put into a deep dish pie pan. I cut off the long corners and filled in any gaps. Blind bake for 10 mins.
3. Saute onions once they start carmelizing add mushrooms. Once mushrooms are browned add spinach until wilted. Salt and pepper to taste. Let mixture cool
4. Mix together eggs, half and half salt and pepper to taste.
5. Pour mushroom mixture into the bottom of the puff pastry. Make sure to spread it out evenly so every bite has a little bit ove everything in it.
6. Sprinkle shredded gruyere.
7. Pour egg mixture in pie shell and bake for 45 mins or until set.
8. Enjoy!

Remove from the heat and let cool slightly. Caramelized Onion, Mushroom and Bacon Quiche in a Pat-In-Pan Crust. Italian Stracciatella with Mini Meatballs, Tender Cheese Tortellini and Baby Spinach. Caramelized Onion, Mushroom and Kale Quiche Without CrustWholesome Yum. Caramelized Onion, Mushroom, Spinach and Gruyere FrittataHappily Unprocessed.

So that’s going to wrap this up for this special food mushroom, carmelized onion, spinach, and gruyere quiche recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!