Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, grilled tuna steak with marjoram. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Grilled Tuna steak with Marjoram is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Grilled Tuna steak with Marjoram is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook grilled tuna steak with marjoram using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Grilled Tuna steak with Marjoram:
- Get Bluefin Tuna Slices (amt according tp your preference)
- Take leaves fresh marjoram
- Make ready 1 spring onion
- Prepare olive oil
- Prepare half lemon
- Make ready to taste salt and pepper
Steps to make Grilled Tuna steak with Marjoram:
- Marinate your tuna overnight with soysauce+lemon juice or calamansi
- Preheat grill oven to 275F for 5 mins
- Line your pan with aluminum foil… set your marjoram leaves over your pan…drizzle a little olive oil diagonally
- Distribute your marinated tuna… sprinkle chopped spring onion leaves on top… add salt and pepper to taste..drizzls olive oil on top
- Place in preheated oven for 15mins
- For sidings… saute french beans in butter,garlic
So that is going to wrap this up with this special food grilled tuna steak with marjoram recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
