Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, crockpot barbacoa. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Crockpot Barbacoa is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Crockpot Barbacoa is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook crockpot barbacoa using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Barbacoa:
- Prepare beef chuck roast
- Make ready potatoes
- Get garlic
- Make ready onion
- Make ready Goya achote seasoning
- Get garlic salt or to taste
- Prepare Chicken bullion
- Make ready Water
- Prepare red enchilada sauce
- Prepare el pato spicy tomato sauce
- Make ready cleaned and seeded dried Pasilla chili pod
Instructions to make Crockpot Barbacoa:
- Start by adding your chuck roast to crock pot filling with 1-2 cups water depending how soupy you want your barbacoa.
- Add in garlic, onion, seasonings, diced potatoes, both red sauces and your cleaned and seeded dried chili
- Set crock pot for 5 hrs on high, and enjoy! I served with a Spanish rice on the bottom
So that’s going to wrap it up with this exceptional food crockpot barbacoa recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
