Recipe of Speedy Spinach & Artichoke dip pasta with grilled chicken

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, spinach & artichoke dip pasta with grilled chicken. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Spinach & Artichoke dip pasta with grilled chicken is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Spinach & Artichoke dip pasta with grilled chicken is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have spinach & artichoke dip pasta with grilled chicken using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Spinach & Artichoke dip pasta with grilled chicken:

1. Get 1 can artichokes
2. Prepare 1 grilled chicken breast
3. Take 8 oz penne
4. Prepare 1 spinach
5. Prepare 4 oz cream cheese
6. Prepare 2/3 cup shredded mozzarella
7. Get 1/4 cup parmesan cheese
8. Make ready 2 tbsp butter
9. Make ready 1 onion diced
10. Make ready 3 tbsp all-purpose flour
11. Take 2 cup milk
12. Make ready 2 clove garlic minced

Steps to make Spinach & Artichoke dip pasta with grilled chicken:

1. Get a pot of water boiling for the pasta and heat up the grill for the chicken. I oiled the chicken and used Italian seasoning . Also i only used half of the chicken you see in the picture . Cook chicken and pasta when ready .
2. Melt butter in a large pan and put your diced onions inside. Saute for a couple minutes. Add garlic and saute till fragrant
3. Sprinkle the flour over the onions and continue stirring four a couple of minutes.
4. Slowly pour and stir milk in. Continue to stir until it starts to heat up and thicken.
5. Add your mozzarella, parmesian, and cream cheese. Stir until all melted and conjoined. Couple of minutes
6. Chop your chicken and artichokes. Throw penne, artichokes, and chicken in pot and fold in, continue to heat through
7. Once you have it all mixed together and heated through, add spinach. I used a can of spinach which made it look like the actual dip you are used to seeing. Just really drain it well to get all the liquid out. If you want it to look not as green, use a couple of handfuls of fresh spinach and wilt it down a couple of minutes in the pot. Its a much cleaner look.
8. Top with chili flakes for some heat and more parmesian

So that is going to wrap this up with this special food spinach & artichoke dip pasta with grilled chicken recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!