23/09/2020 05:52

Steps to Prepare Super Quick Homemade Japchae (Korean Glass Noodles)

by Eva Hart

Japchae (Korean Glass Noodles)
Japchae (Korean Glass Noodles)

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, japchae (korean glass noodles). One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Japchae (Korean Glass Noodles) is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Japchae (Korean Glass Noodles) is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have japchae (korean glass noodles) using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Japchae (Korean Glass Noodles):
  1. Prepare 170 g (6 oz) dangmyun (sweet potato noodles)
  2. Make ready – for the sauce —-
  3. Take 3 tbsp soy sauce
  4. Make ready 3 1/2 tbsp granulated white sugar
  5. Get 2 tbsp sesame oil
  6. Prepare ————————
  7. Make ready 2 tsp minced garlic
  8. Get 4 oz lean beef (optional)
  9. Prepare 1 tbsp vegetable oil
  10. Prepare 6 oz spinach/cabbage
  11. Make ready 1 pc small carrot (sliced into matchsticks)
  12. Get 4 pc button/portobello mushroom (optional)
  13. Get 1 pc small onion
  14. Make ready to taste salt and pepper
Instructions to make Japchae (Korean Glass Noodles):
    1. For the SAUCE, mix soy sauce, sugar, sesame oil and garlic in a bowl until sugar is completely dissolved.
    1. Boil water, and add Dangmyun. Follow package instructions. Drain and set aside.
    1. In a hot pan, heat vegetable oil and sauté meat (until browned), garlic, onion (until translucent), and vegetables (until soft).
    1. Add noodles and sauce.
    1. Stir on high heat until liquid is reduced and absorbed by noodles.
  1. If saltiness from the sauce is not enough, add salt and pepper to taste.
    1. Garnish with chopped onion leaves and roasted sesame seeds.

So that’s going to wrap it up with this exceptional food japchae (korean glass noodles) recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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