Simple Way to Prepare Favorite Garlic Shrimp Stir-Fry with Peppers & Onions

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, garlic shrimp stir-fry with peppers & onions. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Garlic Shrimp Stir-Fry with Peppers & Onions is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Garlic Shrimp Stir-Fry with Peppers & Onions is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have garlic shrimp stir-fry with peppers & onions using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Shrimp Stir-Fry with Peppers & Onions:

1. Prepare 4 garlic cloves minced
2. Take 2 tablespoons butter or stick margarine
3. Get 1 pound uncooked medium shrimp peeled and deveined
4. Get 1 cup julienned sweet red pepper (any or multiple color would work also)
5. Prepare 1 cup red or white onion sliced thin
6. Make ready 1 tablespoon dried basil
7. Make ready 1/2 teaspoon salt
8. Make ready 1/4 teaspoon pepper
9. Make ready 1/4 cup chicken broth
10. Make ready 3 tablespoons minced green onion
11. Make ready If wanted add in 2 cups of fresh snow peas with the vegetables

Instructions to make Garlic Shrimp Stir-Fry with Peppers & Onions:

1. In a large skillet, saute the garlic in butter for 2 minutes.
2. Add the shrimp, peas (if using), peppers, onion, basil, salt and pepper.
3. Stir-fry for 5 minutes or until the shrimp turn pink and the vegetables are crisp-tender.
4. Add the chicken broth. Cook for 1 minute longer or until the broth is heated through. Add the green onions and toss slightly.
5. Serve over rice and enjoy

So that’s going to wrap it up for this special food garlic shrimp stir-fry with peppers & onions recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!