10/09/2020 23:04

Steps to Prepare Speedy T's Queso Blanco Potato Soup

by Nell Coleman

T's Queso Blanco Potato Soup
T's Queso Blanco Potato Soup

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, t's queso blanco potato soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

T's Queso Blanco Potato Soup is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. T's Queso Blanco Potato Soup is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have t's queso blanco potato soup using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make T's Queso Blanco Potato Soup:
  1. Make ready 2 cups Russet potatoes diced small (1/2 " cubes)
  2. Prepare 1/2 cup diced Vidalia onion
  3. Get 1/3 cup diced carrot
  4. Make ready 2 cups whole milk
  5. Make ready 4 oz. Velveeta Queso Blanco cheese (6-10 1" cubes)
  6. Prepare 1/2 tsp. Cayan Pepper (more or less to heat preference)
  7. Take 1 tbsp. Butter (NOT margarine)
  8. Take 1/2 tsp. Parsley
  9. Take salt and pepper to taste
Instructions to make T's Queso Blanco Potato Soup:
  1. Place diced potatoes and onion in 3 qt. pan, cover with 2 1/2 cups of salted water, boil (covered) until potatoes begin to soften and about half of the water has evaporated. At this point you can either mash your potatoes (or not) depending on how you like your soup. I prefer chunky so I lightly mash them with a slotted spoon, letting small chunks remain.
  2. Next, add milk, butter and carrots and bring to a simmering boil, reduce heat and let it have a little time to "marry the ingredients", stirring often. After an hour or so, add the Queso Blanco and Cayan Pepper and let this simmer for a while on low heat. Keep stirring so cheese doesn't stick to the bottom of the pan.
  3. It's ready after a couple of hours, but if you really enjoy your food like I do, you'll refrigerate it overnight - it's much better the next day (or 2!!!) Remember, this is COMFORT FOOD…meant to be savored. If you're in a hurry - open a can and use the microwave!
  4. When serving, garnish with your favorite - I prefer something called 'Potato Slayer' I found at Wal Mart (so you should be able to find it).

So that is going to wrap this up with this exceptional food t's queso blanco potato soup recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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