01/03/2021 04:12

Steps to Prepare Ultimate Mixed Sprout Pakoda (Made in Airfryer)

by Brett Salazar

Mixed Sprout Pakoda (Made in Airfryer)
Mixed Sprout Pakoda (Made in Airfryer)

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mixed sprout pakoda (made in airfryer). One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Mixed Sprout Pakoda (Made in Airfryer) is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Mixed Sprout Pakoda (Made in Airfryer) is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have mixed sprout pakoda (made in airfryer) using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mixed Sprout Pakoda (Made in Airfryer):
  1. Prepare 2 Bowls Mix Sprouts (Mung, Mooth, Channa, Choli)
  2. Take 4-5 cloves Garlic
  3. Take 1 Tbsp Ginger Paste
  4. Prepare 3-4 Green Chillies
  5. Make ready 1 Tsp Garam Masala
  6. Take 2 Tbsp Lemon Juice
  7. Take 2 Tbsp oil
  8. Get 1/4 Tsp Baking Soda
  9. Prepare Pinch Asafoetida
  10. Get 2-3 Tbsp Water
  11. Make ready as per taste Salt
Steps to make Mixed Sprout Pakoda (Made in Airfryer):
  1. Add Sprouts, Garlic, Ginger, Green Chillies in a blender Jar. Blend it to a coarse batter.
  2. Add dry masalas to the coarse batter. Heat oil add asafoetida to it. Add it to the batter. Add baking soda and fold the batter. Add water if required. Batter should not be runny as used while frying.
  3. Preheat your Airfryer at 180° for 2 to 3 minutes. Put a baking sheet in the Airfryer basket. Place your pakora on the baking sheet. Brush them with oil. Bake them at 180° for 15 to 18 minutes.
  4. Let them cool a bit. Remove them from the Airfryer.
  5. Enjoy your healthy baked sprout pakoda.

So that is going to wrap it up for this special food mixed sprout pakoda (made in airfryer) recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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