Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, super easy pickled red onions. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Super Easy Pickled Red Onions is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Super Easy Pickled Red Onions is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook super easy pickled red onions using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Super Easy Pickled Red Onions:
- Get 1 medium red onion, thinly sliced
- Make ready 1 cup white wine vinegar
- Take I teaspoon sugar
- Take 1 teaspoon kosher salt
- Make ready 1/2 teaspoon yellow mustard seeds
- Get 12 whole black peppercorns
- Make ready 8 whole allspice
- Make ready 1 bay leaf
- Take 3 sprigs fresh thyme
Instructions to make Super Easy Pickled Red Onions:
- Peel the red onion, cut into 1/4" thick slices.
- Place in bowl and pour boiling water over the sliced onions and let sit for 30 seconds. Then rinse in cold water.
- In a small bowl, combine the vinegar, sugar and salt. Stir until dissolved.
- Place the red onion slices in a jar that has an airtight fitting lid. Add the remaining ingredients and then pour over the vinegar mixture. Refrigerate.
- Delicious served with hamburgers, tacos and salads. Enjoy!
So that is going to wrap it up for this exceptional food super easy pickled red onions recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
