Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, apple-dijon pulled beef. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Apple-Dijon Pulled Beef Hello everybody, it's Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, apple-dijon pulled beef. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty.
Apple-Dijon Pulled Beef is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Apple-Dijon Pulled Beef is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have apple-dijon pulled beef using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Apple-Dijon Pulled Beef:
- Get 2 1/2 lb beef roast or brisket
- Make ready 3/4 bottle of your favorite bbq sauce
- Make ready 1/2 cup apple cider vinegar
- Prepare 1/2 cup dijon mustard
- Prepare 1/2 cup worchestershire sauce
- Get 1/4 cup ketchup
- Get 1/2 cup brown sugar
- Prepare 1 tbsp garlic powder
- Make ready 1 tbsp onion powder
- Make ready 1 tsp black pepper
Apple-Dijon Pulled Beef - This recipe is fantastic for when you have no idea what to cook. Here is how you cook it. Great recipe for Apple-Dijon Pulled Beef. Love cooking in a crockpot and coming home to the great smell after work.
Steps to make Apple-Dijon Pulled Beef:
- Mix apple cider vinegar, worchestershire, dijon mustard, and ketchup in a large bowl
- Mix garlic powder, onion powder, brown sugar, and black pepper in a separte small bowl
- Rub dry ingredients all over your roast or brisket
- Place roast or brisket in wet ingredients and roll around until covered (try cutting some holes in the beef 1st to get marinade down into beef)
- Place roast or brisket in crockpot and pour bbq sauce over the top to cover the beef (I used Jack Danils Origonal BBQ)
- Cook on low for 8-10 hours
- Beef should easily pull apart
Great recipe for Apple-Dijon Pulled Beef. Love cooking in a crockpot and coming home to the great smell after work. This is a great comfort dish my mother told me how to make. Makes you full and wanting to take a nap after eating. In a small bowl, combine the broth, apple juice and mustard; pour over roast.
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