Recipe of Favorite Brussels sprouts - air fryer

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, brussels sprouts - air fryer. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Brussels sprouts - air fryer is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Brussels sprouts - air fryer is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook brussels sprouts - air fryer using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Brussels sprouts - air fryer:

1. Make ready 1 pound Brussels sprouts (chopped in inch pieces)
2. Prepare 1 tablespoon olive oil
3. Make ready 1/2 teaspoon kosher salt (I had truffle salt on hand and it’s delicious)
4. Take 1 medium shallot (finely chopped)
5. Make ready 2 cloves garlic (finely chopped)
6. Make ready 2 tablespoons unsalted butter
7. Prepare 1 teaspoon red wine vinegar
8. Prepare 1/3 cup Asiago cheese (or as much as you want!)
9. Prepare Optional 4 slices bacon (pre cooked and cut into tiny bite size chunks)

Instructions to make Brussels sprouts - air fryer:

1. Heat an air fryer to 375ºF for 2 minutes. Meanwhile, trim 1 pound Brussels sprouts and halve any that are larger than an inch wide. Transfer to a medium bowl, add 1 tablespoon olive oil and 1/2 teaspoon kosher salt, and toss to combine. Optional - add precooked chopped up bacon at this step.
2. Add the Brussels sprouts to the air fryer and shake into a single layer. Air-fry, stopping to shake the basket (or rotate the pans in larger air fryers) about halfway through, for 15 minutes total (depending on airfryer. I think mine was done in about 10) while you are doing this, prepare the shallot butter. - Finely chop 1 medium shallot and finely chopped garlic.
3. Place 2 tablespoons unsalted butter in a medium microwave-safe bowl and melt in the microwave. Add the shallots and 1 teaspoon red wine vinegar and stir to combine.
4. When the Brussels sprouts are ready, transfer into the bowl (or saucepan if you want it piping hot) with the shallot butter and toss to combine. Serve immediately.

So that’s going to wrap it up with this special food brussels sprouts - air fryer recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!