Steps to Prepare Speedy Paneer fried rice

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, paneer fried rice. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Paneer fried rice is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Paneer fried rice is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook paneer fried rice using 22 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Paneer fried rice:

1. Take To marinate and roast paneer
2. Take 250 g paneer
3. Prepare 1/4 tsp garam masala
4. Make ready 1 tsp red chilli powder
5. Prepare 1 tsp coriander powder
6. Make ready Salt as required
7. Make ready 1 tbsp oil to roast paneer
8. Make ready To make fried rice
9. Prepare 1 1/2 cup basmati rice
10. Prepare 1 tbsp + 2 tbsp oil
11. Take 1/2 onion medium sliced (sweet onion will give more taste)
12. Make ready 1 tbsp ginger garlic paste
13. Take 2 green chillies
14. Take 1 capsicum sliced
15. Make ready 8 spring onion stems chopped (Separate white part and green part)
16. Get 1/4 cabbage sliced
17. Prepare 1/2 tsp red chilli powder
18. Make ready 1 tsp soya sauce
19. Get 1 tbsp tomato ketchup
20. Take 1/2 tsp vinegar
21. Prepare 1/2 tsp pepper
22. Prepare Salt as required

Steps to make Paneer fried rice:

1. Marinate paneer with all the ingredients under marinate section and keep it aside for 15 mins. Fry it in oil for 2-3 mins.
2. Soak rice for 15 to 30 mins. Bring lot of water to boil and add rice along with 1 tbsp oil. Cook it until it's done. Takes 5-7 mins in medium to high flame. Do not overcook.
3. Heat a pan with oil. Add ginger garlic paste and green chillies. Sauté until raw smell goes. Add onion and sauté for 2 mins. Add capsicum and sauté for 2 mins. Add cabbage and white part of spring onion and sauté for few mins. Add red chilli powder, salt, pepper, soya sauce, tomato ketchup, vinegar and sauté until raw smell goes. Add rice, paneer, green part of spring onion and sauté until everything gets mixed.
4. Serve with tomato ketchup!

So that’s going to wrap it up for this exceptional food paneer fried rice recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!