Easiest Way to Make Perfect Pav bhaji

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, pav bhaji. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Pav bhaji is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Pav bhaji is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have pav bhaji using 16 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pav bhaji:

1. Get 2 medium potatoes
2. Prepare 1 big green bell pepper
3. Make ready 600 gms cauliflower
4. Make ready 1 big tomato
5. Get 1/2 cup green peas
6. Get as required Butter
7. Get as required Oil
8. Make ready 2 medium onions
9. Make ready 10-12 garlic cloves
10. Make ready 2 tbspn pav bhaji masala
11. Take 1 tsp red chilli powder
12. Make ready as per taste Salt
13. Make ready 1 tsp garam masala powder
14. Prepare 1 bunch coriander leaves
15. Take 2 packets mini pav bhaji buns
16. Make ready 1 small lemon

Instructions to make Pav bhaji:

1. Add tomato, green bell pepper, green peas, potatoes and cauliflower to the cooker and give 2 to 3 whistles, open it ones the cooker is cool and mash the veggies.
2. Add butter and oil to the pan add chopped onions let it turn pink add freshly chopped garlic saute well! Add pav bhaji masala,red chilli powder, salt and garam masala powder mix it and add the mashed veggies keep mixing now add coriander leaves and little butter keep on slow flame for 5 minutes and then close it! Ready.
3. Take small buns cut into half and roast it by applying butter on buns, fill the plate with bhaji, garnish with chopped onions, coriander, add little butter and serve with fresh lemons and butter buns.

So that’s going to wrap this up with this exceptional food pav bhaji recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!