Recipe of Favorite Stuffed Mirchi Kadi Pakoda

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, stuffed mirchi kadi pakoda. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Stuffed Mirchi Kadi Pakoda is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Stuffed Mirchi Kadi Pakoda is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have stuffed mirchi kadi pakoda using 19 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Mirchi Kadi Pakoda:

1. Get For Mirchi bhajji/pakoda–
2. Make ready 5-6 pc Pakoda Mirchi
3. Make ready 3-4 tsp besan
4. Make ready 1/2 tsp ajwain
5. Get as per taste Salt
6. Make ready Pinch soda
7. Get 1 tsp oil
8. Make ready for Bhajji stuffing–
9. Prepare 2-3 boiled potatoes
10. Take 2 tsp oil
11. Make ready 1 onion
12. Take 5-6 curry patta (optional)
13. Prepare 1/2 tsp jeera
14. Take 1/2 tsp mustard seed
15. Make ready 1/4 tsp turmeric
16. Get 1/4 tsp amchur powder
17. Take as per taste Salt as per taste
18. Get as per taste Red chilli powder (optional, as per your taste you can add)
19. Get As required Oil for frying

Steps to make Stuffed Mirchi Kadi Pakoda:

1. First make stuffing, so in a pan heat oil, now ads jeera and mustard seeds & curry patta.
2. Now add onion, turmeric and fry for two minutes and then add boiled potato, salt, red chilli powder & amchur powder now mix nicely. And cook for 2-3 minutes.
3. Now in a bowl take besan add ajwain seeds, salt and pinch of soda. Add one tsp of oil. Mix them now add water and make pakoda batter.
4. Slit the mirchi from center and stuff the aloo mixture.
5. Heat oil in kadai, dip stuffed mirchi in besan and fry.
6. Now cut them with help of knife or pizza cutter. Serve with kadi Or chutney of your choice.
7. Enjoy your Stuffed Mirchi Bhajji!!!

So that is going to wrap it up with this special food stuffed mirchi kadi pakoda recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!