Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, moong dal parantha😋. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Moong dal parantha😋 is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Moong dal parantha😋 is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook moong dal parantha😋 using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Moong dal parantha😋:
- Get 1 cup wheat flour
- Make ready 1 cup any left lentil.i use moong daal
- Prepare 1 cup finely grated spring onions
- Make ready 2 green chilli chopped
- Make ready Half cup finely grated cauliflower optional
- Take Half cup finely grated carrots optional
- Prepare 1 tablespoon rock salt
- Get 1 tsp red chili powder
- Take 1 tsp turmeric
- Get 1 tsp cumin seeds
- Take 1 tsp garam masala
- Get Half tsp black pepper
- Get 1 tsp coriander powder
- Get 1 tsp cumin powder
- Take 2 tablespoons desi ghee
- Prepare Butter to roast paranthas
Instructions to make Moong dal parantha😋:
- First mix all the spices and ingredients together in the flour and donot add water
- Mix well and try to make dough with little addition of water
- In the end add desi ghee and make a smooth little hard dough and let it rest for 30 minutes
- Make yumm paranthas and enjoy yumm breakfast.stay safe stay healthy
So that’s going to wrap it up with this exceptional food moong dal parantha😋 recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
