Recipe of Jamie Oliver Kari’s Shepard’s Pie

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, kari’s shepard’s pie. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Kari’s Shepard’s Pie is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Kari’s Shepard’s Pie is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook kari’s shepard’s pie using 17 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Kari’s Shepard’s Pie:

1. Prepare 4 cups water
2. Make ready 6 russet Potatoes
3. Make ready 1 Ib lean beef
4. Prepare 1 Ib bison
5. Prepare 1 cup Guinness bottle
6. Prepare 3 tbln Flour
7. Get turmeric to taste
8. Make ready cumin to taste
9. Take Salt
10. Make ready Pepper
11. Take Salt pepper
12. Get Extra Virgin Olive Oil
13. Take Carrots
14. Make ready 3 Garlic cloves
15. Take Green spring onion
16. Take Cayenne
17. Make ready Pepper flakes

Instructions to make Kari’s Shepard’s Pie:

1. Add 4 cups of water to pot, put at medium heat to begin peeling potatoes.
2. While water is beginning to heat up peel all 6 russet potatoes.
3. Once water is at rolling boil, add diced potatoes. Cool until translucent or fork tender.
4. While potatoes are being cooked add bison and lean ground beef in bowl and mix together very well.
5. Add Extra Virgin olive oil to pan and add meats. Cook thoroughly.
6. Add seasoning: salt, pepper, garlic powder, onion powder, cumin, chili lime seasoning, sliced garlic.
7. Then in a oven safe container, place the cooked ground beef at the bottom and then top with mashed potatoes. Sprinkle cheddar cheese on MP then in oven for 10minuted and done!

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