Simple Way to Prepare Perfect Ginger Beef Kway Tiaw

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, ginger beef kway tiaw. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ginger Beef Kway Tiaw is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Ginger Beef Kway Tiaw is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have ginger beef kway tiaw using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Ginger Beef Kway Tiaw:

1. Take flat rice noodle (kway tiaw)
2. Make ready fresh slice beef
3. Make ready garlic -chopper
4. Make ready " or more young ginger -slice
5. Take Spring onion -cut into 2"
6. Take light soy sauce
7. Make ready Oyster sauce
8. Prepare sesame oil
9. Take corn flour mixed with 1/2 cup cold water
10. Take beef stok
11. Make ready eggs - beaten
12. Make ready Salt & sugar

Steps to make Ginger Beef Kway Tiaw:

1. Mix the kway tiaw with some soy sauce.Fry it for 1 minute & put aside once done
2. Add oil, saute ginger & garlic until fragrant.Add beef stock +water & make it boil
3. Next, add in the Oyster sauce,soy sauce, sesame oil & slice.wait until it boiling
4. Add the cornstarch (make sure you constantly mix this & don't cook it to long because it can get clumpy.
5. Add the beaten eggs into the gravy & stir it quickly. Add in the spring onion.
6. Taste to make make sure the saltiness & sweeten is according to your liking
7. Put some kway tiaw on your plate and add the gravy on it. Serve it hot.You also can serve it with pickled chilies

So that is going to wrap it up for this exceptional food ginger beef kway tiaw recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!