19/10/2020 19:01

Steps to Prepare Gordon Ramsay Pretzel pot pie

by Earl Peterson

Pretzel pot pie
Pretzel pot pie

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pretzel pot pie. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Pretzel pot pie is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Pretzel pot pie is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have pretzel pot pie using 18 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pretzel pot pie:
  1. Take 4 Tbsp butter
  2. Make ready 1 medium onion, chopped
  3. Make ready 3 cloves garlic, smashed
  4. Take 3 carrots, chopped
  5. Get 2 stalks celery, chopped
  6. Take 1/4 C flour
  7. Make ready 2 1/2 C chicken broth
  8. Take S&P, 1 tsp each
  9. Get 2 1/2 C cooked chicken, in chunks
  10. Get 1/2 C peas, thawed if frozen
  11. Make ready 1/2 C asparagus, chopped
  12. Take 2 Tbsp parsley, chopped
  13. Get 6-8 thyme sprigs, tied in a bundle
  14. Make ready 1/2 C baking soda
  15. Take 1 # fresh pizza dough, room temperature
  16. Get 1 egg
  17. Take 1 Tbsp water
  18. Take 1/2 tsp pretzel salt (I used kosher)
Instructions to make Pretzel pot pie:
  1. Preheat oven to 350°.
  2. Melt 2T butter in a saute pan and add onion and garlic and cook 5 minutes. Add 2T butter and carrots, celery and asparagus and cook for 2 minutes. Add flour and stir to coat veggies cooking for 2 minutes more. Add the broth and thyme and 1 tsp each S&P and bring to a simmer. Cook 10 minutes to thicken. Now add the chicken, peas and parsley. Simmer for 5 minutes.
  3. Put baking soda, 2 tsp salt and 8C water in a large pot and bring to a boil. (it really bubbles up)
  4. Divide the dough into 4 pieces to make pretzels. Roll each piece out to about 24" long. Form into a pretzel shape using water to help the ends stick together. Use a slotted spoon to lower 1 pretzel into the boiling water. Cook 30 seconds then flip and cook for 30 seconds more. Remove and drain on a cutting board. Do the rest of the pretzels the same way.
  5. Spray the baking dish with cooking spray. Put the chicken mixture into a 9"deep dish pie plate or an 8"x8" baking dish. Arrange the pretzels on top of the pot pie mixture with part of the pretzel touching the edges. Whisk the egg and 1Tbsp water in a small bowl. Brush each pretzel with this egg wash and sprinkle with pretzel salt.
  6. Bake for 45-50 minutes. The pretzels will be a beautiful brown and the filling will be bubbling !

So that is going to wrap this up for this special food pretzel pot pie recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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