Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, instant pot chili. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Instant Pot Chili is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Instant Pot Chili is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook instant pot chili using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Instant Pot Chili:
- Prepare 1 1/2 pounds lean ground beef
- Prepare 2 tsp garlic
- Take 1 can light red kidney beans
- Make ready 1 can black beans
- Make ready Large onion diced
- Prepare 15 oz can crushed tomatoes
- Prepare 15 oz can tomato sauce
- Make ready 1 package McCormicks chili seasoning
- Get 15 oz can rotel original
- Get to taste Salt and pepper
- Take 1 tablespoon vegetable oil
- Prepare 1 cup water
Steps to make Instant Pot Chili:
- Sauté ground beef in oil in the instant pot. Add onions and cook until translucent. Turn off sauté function. Drain excess fat.
- Add seasoning and mix through ground beef mixture along with a cup of water.
- Add in beans, salt and pepper and stir.
- Add rotel, diced tomatoes and tomato sauce on top. Do not mix.
- Secure instant pot lid and make sure the vent is sealed. Set on manual for 10 minutes then let pressure release naturally.
So that’s going to wrap this up with this exceptional food instant pot chili recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
