Recipe of Award-winning Christmas  Cake

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, christmas  cake. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Christmas  Cake is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Christmas  Cake is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have christmas  cake using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Christmas  Cake:

1. Get Orange juice/mixed fruit juice-1/4cup(here I used orange juice)(For soaking)
2. Get Golden raisins-1tbsp(For soaking)
3. Get Dates-2tbsp(For soaking)
4. Prepare Tutti Frutti-4tbsp(For soaking)
5. Take Milk-1/2cup(For Buttermilk)
6. Take Vinegar-1tsp(For Buttermilk)
7. Make ready Sugar-3tbsp(Caramel syrup)
8. Take Water-1tbsp(Caramel syrup)
9. Take Water-4tbsp(later used in Caramel syrup)
10. Prepare Sugar-1/4 cup(Add to the caramel syrup+soaked dry fruits)
11. Make ready All-purpose flour-1cup(Sieve this dry mixture)
12. Prepare Baking powder-1tsp(Sieve this dry mixture)
13. Prepare Baking Soda-1/2TSP(Sieve this dry mixture)
14. Make ready Milk powder-2tbsp(Sieve this dry mixture)
15. Take Mixed nuts-1/4cup(Add to the final mixture)
16. Make ready Butter/oil-1/4cup(Add to the final mixture)
17. Take vanilla essence-1tsp(Add to the final mixture)

Steps to make Christmas  Cake:

1. Take orange juice/mixed fruit juice. Soak the raisins, dates & tutti fruitti in it for 1 hour.
2. Mix the milk with vinegar and keep the prepared buttermilk aside.
3. Put a pan on medium heat. Add sugar and water and cook this mixture till caramelized. once caramelized add the extra quantity of water to the caramelized syrup. Now the caramel syrup is ready. Keep it aside to cool down. Once cooled down, add this caramel syrup to the soaked dry fruits. To this add the sugar. Mix it well.
4. On the above mixture sieve the dry ingredients flour, baking powder, baking soda & milk powder and mix it properly by cut and fold method. To this add the prepared buttermilk slowly to mix it properly. To this mixture add mixed nuts, butter/oil and vanilla essence and mix well.
5. Then pour the mixture into a greased mould with the parchment paper and tap once and bake in a preheated oven of 180 degree Celsius for 45 to 55 mins or till the toothpick comes out clean. - Once done let it rest to get it completely cooled down. Then you can cut and serve it.

So that’s going to wrap it up for this special food christmas  cake recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!