Step-by-Step Guide to Prepare Ultimate Onion Pakora

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, onion pakora. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Onion Pakora is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Onion Pakora is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have onion pakora using 14 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Onion Pakora:

1. Prepare 1 . Onion - 2 thinly sliced
2. Prepare 2 . Ginger garlic paste - 1 tsp
3. Get 3 . Green chilli - 2 chopped finely
4. Make ready 4 . Mint - 1/4 - cup
5. Take 5 . Coriander - 1/4 cup
6. Get 6 . Curry leaves - 5 chopped
7. Take 7 . Besan flour - 1/2 cup
8. Take 8 . Rice flour - 4 tbsp
9. Get 9 . Corn flour - 4 tbsp
10. Make ready 10 . Red chilli powder - 1/2 tsp
11. Make ready 11 . Turmeric - 1/4 tsp
12. Make ready 12 . Ajwain - 1 tsp
13. Take 13 . Very hot oil - 2 tbsp
14. Get 14 . Salt - as needed

Steps to make Onion Pakora:

1. 1. Wash onion and slice it thinly. Chop chillies, mint, ginger garlic paste, coriander and curry leaves. Mix this nicely. - - 2. Add besan flour, rice flour, corn flour, red chilli powder, turmeric and ajwain. Add salt and adjust it. Keep this aside for 15 minutes.
2. 3. Heat 2 tbsp of oil in pan and heat it. When it is very hot add this to mixture and mix it again. - - 4. Now heat enough oil in kadai add the pakoda batter little by little and fry until done. - - 5. Serve hot with ketchup or any chutney.

So that is going to wrap it up for this special food onion pakora recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!